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Our Menus

Starters

The Vintage

$12.0
Four Roses, brown sugar simple, fresh squeezed orange juice, & barrel aged whiskey bitters stirred to perfection.

When Life Gives You Lemons

$10.0
House-infused cucumber vodka, fresh lemon, simple, & garnished with a cucumber

Jesse Gemstone

$10.0
Your choice of gin or vodka, St. Germaine, lemon simple syrup, muddled strawberries & topped with soda

Bebida Margarita

$12.0
House-infused pineapple & jalapeno tequila, house made sour, & orange liqueur served on the rocks with salt & sugar rim.

Main Dishes

Beverage

Wine

Cocktails

Menu Information
  • Calories 480
  • Total Fat 20g
  • Cholesterol 60mg
  • Sodium 220 mg
  • Total Carbohydrates 71g
  • Protein 5g
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

BBQ Ribs

$26.0
1/2 rack of house smoked ribs brushed with zesty BBQ sauce. Served with kaleslaw, french fries, & corn bread muffin served with a side of honey cinnamon butter
Menu Information
  • Calories 480
  • Total Fat 20g
  • Cholesterol 60mg
  • Sodium 220 mg
  • Total Carbohydrates 71g
  • Protein 5g
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Grilled Salmon

$28.0
Eco-friendlygrilledNorwegiansalmon,wildrice, roasted butternut squash & brussel sprouts. Topped with garlic-rosemary lemon butter
Menu Information
  • Calories 480
  • Total Fat 20g
  • Cholesterol 60mg
  • Sodium 220 mg
  • Total Carbohydrates 71g
  • Protein 5g
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Cavatappi Pasta

$18.0
Butternut squash, brussels sprouts, parmesan, & white wine cream sauce
Menu Information
  • Calories 480
  • Total Fat 20g
  • Cholesterol 60mg
  • Sodium 220 mg
  • Total Carbohydrates 71g
  • Protein 5g
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Summertime Pesto Pasta

$21.0
Fettuccine, nut-free pesto, shaved parm, cherry tomatoes + summer vegetables

Happy Hours. Tasty Lunches. Enjoy Good Times With Us.

Hours
Monday-Wednesday: 11a-9p
Thursday-Saturday: 11a-10p
Happy Hour: Everyday 2p-6p

TableBooking